Vineyard:

Sangiacomo Roberts Road Vineyard Chardonnay, Sonoma Coast

Composition:

100% Chardonnay

Clonal Selection: 17, 95

Harvest:

Picked at night, Pressed Whole Cluster

Fermentation/Aging: Barrel Fermented and aged sur lee for 10 months, 40% New French Oak

Profile:

Classic Sonoma Coast Chardonnay. Vibrant tropical and citrus fruits with creamy layers